Our Menu
Please alert us of any allergies or special dietary needs as some ingredients may not be listed • Toppings: Pepperoni, Sliced Ham, Black Olives, Fresh Garlic, Spinach, Broccoli, Eggplant, Zucchini, Sweet Italian Sausages, Homemade Meatballs, Roasted Red Peppers, Sauteed Mushrooms, Artichoke Hearts, Caramelized Onions, Imported Anchovies | Each Additional Topping +$3.50
10" Pizza
Margherita
A Neapolitan tradition! San Marzano tomatoes, fresh mozzarella, and fresh basil.
Verdura
Grilled seasonal vegetables, fresh basil, and mozzarella cheese.
Salami
Imported Italian salami and hot peppers.
Arugula & Prosciutto
Fresh mozzarella, cherry tomatoes, baby arugula prosciutto di Parma, and shaved parmigiano, drizzled with a balsamic reduction.
Pizza Insalata (Salad Pizza)
Thin pizza crust topped with lettuce, cucumbers, carrots, olives, onions, and diced tomatoes, drizzled with our Italian vinaigrette.
Calabrese
Broccoli rabe, Italian sausage, fresh ricotta, mozzarella, hot pepper flakes, and pecorino-romano.
Domenica
The Sunday Pie! Crusted Homemade Meatballs Slow Cooked Pomodoro Sauce, Fresh Ricotta, Fresh Mozzarella, Basil and Grated Parmigiano-Reggiano
Buffalo Chicken
Spicy buffalo-tossed chicken, melty cheese, and crispy crust.
Create Your Own
New York Style Round
$18.00/+
Hand-tossed NY-style 18” thin-crust pizza with mozzarella, tomato sauce, and fresh basil.
Sicilian Style Deep Dish
Thick crust deep-dish square 18” pizza baked with mozzarella, tomato sauce, and fresh basil.
Gluten Free
12" Gluten Free Pizzetta
+
1 Topping $5.00 | 2 Toppings $7.00 | 3 Toppings $9.00 • With tomato sauce, mozzarella, and basil.
*The FDA advises consuming raw or uncooked meats, poultry, seafood, or eggs increases your risk of foodborne illness.
Antipasti
Antipasto
A selection of cured Italian meats and imported cheeses, with vegetables and cured olives (serves two).
Bocconcini Fritti
Breaded and fried fresh mozzarella bocconcini served with marinara sauce.
Calamari
Crispy fried calamari served with marinara sauce.
Polpettine
Meatballs simmered in tomato sauce served with toasted Italian bread and fresh ricotta.
Zucchini Fritti
Thin and crispy fried zucchini served with marinara sauce.
Arancini
Neapolitan-style rice balls stuffed with fresh mozzarella, prosciutto, parmigiano-reggiano, fresh basil, and peas.
Mozzarella en Carozza
Fresh mozzarella sandwiched between bread, dipped in an egg batter, and fried, served with marinara sauce.
Oreganata (Baked Clams)
Fresh clams topped with breadcrumbs and fresh herbs, baked in a white wine sauce.
Posillipo
Clams sautéed in a garlic, butter, and white wine broth, with a hint of crushed hot pepper.
Melanzana Rollatini
Sliced eggplant rolled with ricotta and baked with fresh mozzarella, basil, and tomato sauce.
Mussels Fra Diavolo
Mussels sautéed with garlic and fresh herbs, in a spicy marinara sauce.
Mussels Marinara
Insalata
Add Grilled Chicken +$7.00 | Add Grilled Jumbo Shrimp (4) +$10.00 | Add Grilled Skirt Steak +$13.00 | Salmon $18.00
Alla Casa (House)
Our classic house garden salad with your choice of dressing.
Caesar
Crisp hearts of romaine tossed in our homemade Caesar dressing, with toasted croutons and shaved parmigiano-reggiano.
Caprese
Sliced vine ripe tomatoes, homemade fresh mozzarella, and basil drizzled with balsamic and olive oil.
Pisa
Sliced vine ripe tomatoes layered with fresh mozzarella, prosciutto, arugula, basil, and roasted peppers.
Pollo Caldo (Warm Chicken)
Grilled chicken breast, shiitake mushrooms, and sun dried tomatoes, with balsamic on a bed of baby arugula and mixed greens.
Alfonso
Organic field greens, cherry tomatoes, toasted almonds, olives, and goat cheese with a red wine vinaigrette.
Ritrovo
Fresh mozzarella, salami, provolone, grilled vegetables, carrots, fennel, vinegar peppers, and olives on crisp romaine with a lemon vinaigrette.
Etrusca
Radicchio and endive with diced tomatoes, crispy bacon, and crumbled goat cheese with a red wine vinaigrette drizzled with aged balsamic reduction.
Contadino
Baby spinach and gourmet field greens, with sliced crisp green apples, gorgonzola, walnuts, and dried cranberries, drizzled with our home made vinaigrette.
Arugula e Parmigiano
Peppery arugula, cherry tomatoes, red onions and shaved parmigiano-reggiano, with a drizzle of aged sweet balsamic.
Terra Mia
Oven-roasted beets, organic baby greens, goat cheese, and candied pecans tossed with our homemade vinaigrette.
Zuppa
Minestrone
Fresh seasonal vegetables in a rich broth.
Pasta e Fagioli
Hearty white beans and pasta with a touch of tomato.
Zuppa del Giorno
Soup of the day.
Pane
Pizza Bread
Roasted garlic pizza with mozzarella, parmigiano-reggiano, and a sprinkle of hot pepper flakes.
Mena Bread
Named after Mom and her favorite combination of roasted garlic pizza, topped with chilled diced tomatoes, fresh mozzarella, and basil, with a drizzle of extra virgin olive oil.
Tomato Bruschetta
Diced tomato and fresh basil tossed with garlic and olive oil.
Positano Bruschetta
Roasted peppers and shaved parmigiano reggiano cheese.
Regina Bruschetta
Fresh ricotta drizzled with a truffle-infused honey.
Trio Bruschetta
A sample of all 3 bruschettas: Tomato, Positano & Regina.
Panini & Sandwiches
Campano
Grilled chicken, roasted red peppers, and our homemade roasted garlic aioli on toasted ciabatta bread.
Gigino
Italian tuna, sliced tomatoes, and fresh basil drizzled with pesto oil on toasted ciabatta bread.
Tuscano (Tuscan Steak)
Grilled and marinated skirt steak sliced thin and layered with bacon, arugula, and our fresh herb aioli on toasted ciabatta bread.
Italiano
The classic combination of salami, soppressata, ham, mortadella, provolone, and mozzarella with lettuce, tomatoes, and Italian vinaigrette.
Ravello
Oven-roasted turkey, sliced green apples, and scamorza cheese with our basil aioli on an Italian baguette.
Capri
Imported prosciutto, basil, and fresh mozzarella on an Italian baguette drizzled with extra virgin olive oil.
Pollo Scampi
Sautéed chicken breast topped with sliced tomatoes and fresh mozzarella in a lemon, butter, and white wine sauce on toasted ciabatta.
Rapini
Grilled chicken breast, melted fresh mozzarella, and sautéed broccoli rabe on toasted ciabatta bread.
Pasta
Gluten Free Rigatoni +$3.00
Mandara
Rigatoni with diced tomatoes, baby spinach, fresh mozzarella, crumbled Italian sausage, and grilled chicken with a touch of cream.
Arrabbiata
Penne with sautéed shallots in a spicy fresh tomato sauce.
Vongole
Linguini sautéed with fresh clams in a white or red clam sauce.
Primavera
Capellini (angel hair) with a medley of fresh seasonal vegetables in garlic and olive oil.
Aum Aum
Ziti with fresh mozzarella, diced fried eggplant, and basil in a hearty plum tomato sauce.
Paglia e Fieno
(Straw and hay) fresh spinach and semolina linguini sautéed with ham, peas, mushrooms, and cream with a touch of tomato sauce.
Alla Vodka
Penne sautéed with shallots and fresh tomatoes with a touch of vodka and cream.
Spaghetti & Meatballs
Nonna's homemade (3) meatballs made with our slow cooked pomodoro sauce | Add A Dollop of Fresh Ricotta +$1.00
Ravioli Pertuso
Braised short rib ravioli in a rich porcini mushroom cream sauce.
Rabi e Salsiccia
Orecchiette with broccoli rabe, Italian fennel sausage, and a touch of hot pepper sautéed with garlic and olive oil.
Penne con Broccoli
Whole-wheat penne pasta, broccoli florets, and Italian sausage in a roasted garlic sauce with a touch of cream.
Michelangelo
Bowtie pasta with grilled chicken, peas, onions, and spicy cherry peppers sautéed with garlic and olive oil.
Alfredo
Fettuccine in a rich butter and cheese cream sauce.
Carbonara
Spaghetti sautéed with eggs, parmigiano-reggiano, pancetta, onions and cream.
Pomodorini
Spaghetti with cherry tomatoes, fresh basil, garlic, and olive oil.
Amatriciana
Rigatoni with onions and pancetta tossed in a plum tomato marinara sauce.
Bolognese
Pappardelle with our hearty slow-cooked beef ragu.
Gnocchi Sorrentina
Roasted plum tomato sauce with a touch of our walnut-basil pesto and diced fresh mozzarella.
Spaghetti Marinara
Pasta Al Forno
Lasagna
Ziti Al Forno
Ravioli
Gluten Free Ravioli
Alla Parmigiana
Entrée served with spaghetti.
Eggplant Parmigiana
Entree served with spaghetti or Hero
Chicken Parmigiana
Entree served with spaghetti or Hero
Chicken Parm Alla Vodka
Entree served with spaghetti or Hero
Veal Parmigiana
Entree served with spaghetti or Hero
Meatball Parmigiana
Entree served with spaghetti or Hero
Shrimp Parmigiana
Entree served with spaghetti or Hero
Secondi Piatti
Napoletana
Chicken breast topped with prosciutto and mozzarella sautéed in a white wine and fresh tomato sauce.
Balsamico
Chicken breast topped with fontina cheese, cherry tomatoes, and fresh basil in a rich balsamic reduction.
Scarpariello
Oven-roasted chicken on the bone and Italian fennel sausage baked al forno with peppers, onions, garlic, olive oil, and fresh herbs. (Please allow 35 minutes for roasting).
Amalfi
Chicken breast, roasted artichokes, and hearts of palm in a delicate lemon and sweet marsala wine sauce.
Gorgonzola
Chicken breast with mushrooms in a rich gorgonzola cream sauce.
Sorrentino
Chicken breast topped with eggplant and mozzarella in a shallot sherry wine reduction.
Chicken Piccata
Chicken breast with capers in a delicate lemon, butter, and white wine sauce.
Posa Posa
Veal scallopini and shiitake mushrooms sautéed in sherry wine sauce with a touch of cream.
Veal Marsala
Veal scallopini sautéed with mixed mushrooms in a marsala wine sauce.
Saltimbocca
Veal scallopini topped with sage and prosciutto, sautéed in a white wine and brown butter sauce.
Veal Milanese
Veal cutlet breaded and fried, topped with baby arugula, red onion, and cherry tomato salad tossed in our homemade vinaigrette.
Portofino
Jumbo shrimp sautéed with ham and fresh mushrooms in a rich sherry cream sauce.
Fiorentina
Jumbo shrimp egg battered and sautéed with sherry wine over sautéed fresh spinach.
Shrimp Scampi
Shrimp sautéed in a garlic, lemon, butter, and white wine sauce over linguini.
Fra Diavolo
Calamari and shrimp sautéed in a spicy marinara sauce over linguini.
Contorni
Scarola & Fagioli
Escarole and red beans sautéed in garlic and olive oil.
Broccoli Al Forno
Broccoli steamed and sautéed with garlic, olive oil, a zest of lemon and sprinkled with bread crumb.
Spinach
Fresh baby spinach sautéed in garlic and olive oil.
Broccoli Rabe
Broccoli-rabe sautéed in garlic and olive oil.
Desserts
APPLE TART WITH VANILLA GELATO
COCONUT CAKE
CARROT CAKE
CHOCOLATE LAYER CAKE
FOREST BERRY CAKE
TIRAMISU
TARTUFO NERO
LIMONCELLO TARTUFO
PISTACHIO TARTUFO
CANNOLI
SALTED CARAMEL GELATO
CHOCOLATE GELATO
STRAWBERRY GELATO
COCONUT GELATO
VANILLA GELATO
This business has a 3.5% Discount pre-priced into all items and services. Any purchase made with a credit card or debit card will remove the discount and be displayed as "Non Cash Charge" on your receipt • This DOES NOT APPLY to customers paying in cash. We thank you for your patronage and continued support!
Appetizers
Cold Antipasto
$50.00/+
Half Tray $50.00 | Full Tray $90.00
Caprese (Tomato & Fresh Mozz)
$50.00/+
Half Tray $50.00 | Full Tray $90.00
Fresh Mussel Fra Diavolo (Spicy)
$60.00/+
Half Tray $60.00 | Full Tray $110.00
Clams Oreganata
$60.00/+
Half Tray (3 dozen) $60.00 | Full Tray (5 dozen) $110.00
Polpettine (Meatballs)
$45.00/+
Half Tray (18 pcs.) $45.00 | Full Tray (36 pcs.) $75.00
Arancini (Rice Balls)
$50.00/+
Half Tray $50.00 | Full Tray $90.00
Eggplant Rollantini
$50.00/+
Half Tray (15 pcs.) $50.00 | Full Tray $95.00
Zucchini Fritti
$35.00/+
Half Tray $35.00 | Full Tray $65.00
Fried Calamari
$60.00/+
Half Tray $60.00 | Full Tray $105.00
Salads
Add Chicken to any salad +$40.00 | Add Shrimp to any salad +$65.00
Garden Salad
$35.00/+
Half Tray $35.00 | Full Tray $65.00
Caesar
$45.00/+
Half Tray $45.00 | Full Tray $75.00
Contadino
$50.00/+
Half Tray $50.00 | Full Tray $85.00
Terra Mia
$50.00/+
Half Tray $50.00 | Full Tray $85.00
Argula Parm
$55.00/+
Half Tray $55.00 | Full Tray $90.00
Ritrovo
$50.00/+
Half Tray $50.00 | Full Tray $85.00
Alfonso
$45.00/+
Half Tray $45.00 | Full Tray $75.00
Etrusca
$55.00/+
Half Tray $55.00 | Full Tray $90.00
Pollo Caldo
$75.00/+
Half Tray $75.00 | Full Tray $135.00
Pasta
Pasta with Tomato Sauce
$35.00/+
Half Tray $35.00 | Full Tray $65.00
Pasta Marinara Sauce
$35.00/+
Half Tray $35.00 | Full Tray $65.00
Penne Vodka
$50.00/+
Half Tray $50.00 | Full Tray $90.00
Rigatoni Mandara
$65.00/+
Half Tray $65.00 | Full Tray $120.00
Michelangelo - Farfale (Spicy)
$60.00/+
Half Tray $60.00 | Full Tray $110.00
Ziti Aum Aum
$55.00/+
Half Tray $55.00 | Full Tray $100.00
Ziti Alfredo
$55.00/+
Half Tray $55.00 | Full Tray $100.00
Penne Arrabbiata (Spicy)
$50.00/+
Half Tray $50.00 | Full Tray $95.00
Penne con Broccoli
$60.00/+
Half Tray $60.00 | Full Tray $115.00
Primavera (Farfale)
$55.00/+
Half Tray $55.00 | Full Tray $105.00
Rigatoni Amartriciana
$55.00/+
Half Tray $55.00 | Full Tray $105.00
Bolognese (Rigatoni)
$60.00/+
Half Tray $60.00 | Full Tray $115.00
Lasagna
$60.00/+
Half Tray $60.00 | Full Tray $115.00
Ravioli
$55.00/+
Half Tray $55.00 | Full Tray $105.00
Baked Zitti
$50.00/+
Half Tray $50.00 | Full Tray $95.00
Entrees
Grated Parmigiana Reggiano pint +$20.00 | Tomato Sauce pint +$7.00 | Marinara Sauce pint +$8.00 | Sternos +$1.50 | Wire Rack +$5.00
Sausage and Peppers
$55.00/+
Half Tray $55.00 | Full Tray $105.00
Eggplant Parmigiana
$50.00/+
Half Tray $50.00 | Full Tray $95.00
Chicken Napoletana
$60.00/+
Half Tray $60.00 | Full Tray $115.00
Chicken Marsala
$60.00/+
Half Tray $60.00 | Full Tray $115.00
Chicken Francese
$60.00/+
Half Tray $60.00 | Full Tray $115.00
Chicken Gorgonzola
$60.00/+
Half Tray $60.00 | Full Tray $115.00
Chicken Amalfi
$60.00/+
Half Tray $60.00 | Full Tray $115.00
Chicken Parmigiana
$60.00/+
Half Tray $60.00 | Full Tray $115.00
Chicken Piccata
$60.00/+
Half Tray $60.00 | Full Tray $115.00
Chicken Sorrentino
$60.00/+
Half Tray $60.00 | Full Tray $115.00
Chicken Scarpariello (On the Bone)
$70.00/+
Half Tray $70.00 | Full Tray $130.00
Chicken Parm Alla Vodka
$65.00/+
Half Tray $65.00 | Full Tray $125.00
Rabi e Salsiccia
$60.00/+
Half Tray $60 l Full Tray $115
Mandaras
$65.00/+
Half Tray $65 l Full Tray $125
Veal Marsala
$80.00/+
Half Tray $80.00 | Full Tray $150.00
Veal Saltimbocca
$75.00/+
Half Tray $75.00 | Full Tray $140.00
Veal Posa Posa
$80.00/+
Half Tray $80.00 | Full Tray $155.00
Veal Parmigiana
$75.00/+
Half Tray $75.00 | Full Tray $145.00
Shrimp Portofino
$80.00/+
Half Tray $80.00 | Full Tray $150.00
Shrimp Fra Diavolo
$75.00/+
Half Tray $75.00 | Full Tray $145.00
Shrimp Scampi
$75.00/+
Half Tray $75.00 | Full Tray $145.00
Shrimp Fiorentina
$80.00/+
Half Tray $80.00 | Full Tray $156.00
Shrimp & Calamari Fra Diavolo without pasta
$80.00/+
Half Tray $80.00 | Full Tray $155.00
Shrimp & Calamari Fra Diavolo with pasta
$100.00/+
Half Tray $100.00 | Full Tray $175.00